Yes. Yes I am.
Tonight, with my current flare-up, I needed something fermented, so I mixed sauerkraut with some bbq sauce and found inspiration to make a vegan “hot dog” bowl. This picture was taken before I added “queso” (which really tied it together) and after I already killed my green beans waiting for the carrots to roast. Not bad. 👌🏾
Also, my first fully compassionate Thanksgiving.